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Products > Finished Items > 5.75 oz Spanakopitas
5.75 oz Spanakopitas
5.75 oz Spanakopitas

Nutrition Facts

Per 163.00 g
Calories 240.00
* DV = Daily Value

Amount DV
Fat 11.00 g 17.00%
Saturated Fat 6.00 g
+
Trans Fat 0.00 g
30.00%
Cholesterol 60.00 g 20.00%
Sodium 1350.00 g 17.00%
Vitamin A 6.00%
Calcium 25.00%
Product: 5.75 oz Spanakopitas
Product Code: M708
Net Product Weight: 163 g

Ingredients:
astry: Enriched wheat flour, canola oil shortening, modified palm and palm kernel oil shortening, water, salt, soya lecithin, sodium propionate, potassium sorbate, flavour, colour. Filling: Spinach, feta cheese (milk, bacterial culture, lipase, salt, microbial enzyme, brine), bread crumbs, onion, liquid whole eggs, water, parmesan cheese, (milk, modified milk ingredients, bacterial culture, salt, microbial enzyme, calcium chloride, tricalcium phosphate, color, rennet, sorbic acid, cellulose) seasoning salt (salt, spice, garlic powder, onion powder, herbs), herbs, potassium sorbate.

Allergen Declaration:
Contains dairy, soy, egg and wheat in the product. Manufactured in a plant that contains soy, wheat, dairy, egg, fish and sulfites. Some ingredients in the plant are manufactured in plants that may contain peanut and nuts.

Storage:
Store product in clean and frozen conditions at -18 oC or below.

Shelf Life:
Six months from date of production.

Preperation Guidlines:
Place item on a baking sheet. Paint with egg wash and thaw in cooler until soft to touch. Bake in a pre-heated oven at 375 – 400 oF for 25 – 30 minutes or until golden brown.

Codes:
Every case has one or two sets of code(s) to indicate a single or dual date(s) of production for the product. Code is as follows: MMDDYY

Packing Information:
Net Weight: 5.87 kg
Gross Weight: 6.37 kg
Case Volume: 0.4762 Cubic Ft
Dimensions: 16.38” x 8.38” x 6.00”
UPC: 0 56623 10708 4
SCC: 1 00 56623 10708 1
Units/Case: 36
TI: 10
HI: 6